Thanksgiving time! In Korea! I went to the US Seamen’s Club with a few friends.

It was a buffet which if never great, but it was pretty good! Everything needed salt and pepper but that seems standard for buffet. They had ranch dressing for the salad, pumpkin pie, apple pie, cool whip, corn bread, gravy, chowder, mashed potatoes, chopped and baked sweet potatoes, creamed green beans, dressing (stuffing that was never in the bird but had sausage in it) ham and turkey.

 

Not eating the ham, turkey or dressing the worst part was the sweet potatoes—if they did not have the skin on them, they were just mush. The best part was the apple pie—that really tasted like everything was done by someone who knew what they were doing!

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